Traditional croissant, prepared over three days.
Croissant
Traditional chocolate croissant, with three dark chocolate batons.
Pain au chocolat
American-style muffin, loaded with fresh blueberries and lemon zest then topped with salted butter crumble.
Blueberry muffins
Cookies
All-butter cookie dough filled with milk and dark chocolate chips then rolled in more dark chocolate chunks.
Cinnamon bun
Traditional Nordic-style cinnamon bun prepared over three days and filled with brown sugar and cinnamon spice.
Vanilla bun
Traditional Nordic style bun layered with fresh vanilla bean and brown sugar, filled with vanilla pastry cream and topped with vanilla icing.
Apple bun
Vanilla bun, filled with spiced caramelised apple, dipped in cinnamon icing and topped with salted butter crumble
Lyburn cheese bun
Traditional Nordic-style bun filled with Lyburn cheese, chives and cracked pepper.
Citrus bun
A tasty croissant-like pastry filled with citrus butter cream, coated with citrus sugar, and baked in a muffin tin.
Brioche buns
100g Burger buns made with a yeasted bun dough and enriched with butter and free-range eggs.
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